Whenever it comes to children's favorite snacks, the name of French fries comes to the mouth. After going to the restaurant, only French fries are ordered for the children, which are also eaten with great fervor by the adults. In such a situation, today we have brought such a recipe for making French fries for you that you will get the taste of restaurant at home. So let's know about its recipe.
Necessary ingredients
- Semolina - 1 cup
- Boiled potatoes - 5
- Green coriander - 1/2 cup (finely chopped)
- Green chili - 6 (finely chopped)
- Salt - as per taste
- Oil - for frying
Recipe
Fill a pot partly with water and keep it warm to make french fries. 1 tsp oil, 1 tsp water, 1 tsp oil, 1 tsp oil, 1 tsp oil, 1 tsp oil, 1 tsp oil, 1 tsp oil, 1 tsp oil, 1 tsp oil, 1 tsp oil, 1 tsp oil, 1 Turn off the heat when the water begins to boil and whisk in the semolina. Set aside for 3 minutes with the semolina covered. Peel the boiled potatoes and grate them. Take out the semolina in a big bowl and soften the semolina by pressing it well with a spoon. Add grated potatoes to it. Also add salt, finely chopped green chilies and finely chopped coriander leaves and mix all the ingredients well.
To make Aloo Sooji Fingers, put oil in a pan for heating. Apply a little oil on your hands and mash the mixture well and prepare it like a dough. Break a little mixture out of it and roll it with hands giving it a lengthwise shape. When the oil is hot, put the potato fingers in the oil one by one. After frying some pieces, put other potato fingers and take out the fried potato fingers from the pan and keep them in a plate. You can enhance the taste by adding chaat masala, dry mint powder over the potato fingers.
